UNITED NATIONS, Nov 16 (IPS) – Food security has become a priority in the Caribbean as COVID-19 pandemic travel restrictions have hit the tourism-dependent region hard.
UNITED NATIONS, Nov 16 (IPS) – Food security has become a priority in the Caribbean as COVID-19 pandemic travel restrictions have hit the tourism-dependent region hard.Read the full story, “WFP – ‘Focus on Starvation, Destabilisation and Migration to Avert a COVID-19 Global Food Crisis’”, on globalissues.org →